Basic Slow Cooker Dr Pepper Pulled Pork : How to Cook Tasty Slow Cooker Dr Pepper Pulled Pork
Slow Cooker Dr Pepper Pulled Pork Place the onion and garlic in the bottom of a slow cooker. I'd like a free slow cooker recipes book. Season liberally with barbecue rub on all sides. At food for fitness we'll show you how you can lose weight without. Serve immediately or keep warm in slow cooker …
Add the pork on top of the onion. Cover and cook on low for 6 hours or until pork shreds easily with a fork. Drain most of the liquid from the slow cooker and shred the meat directly in the pot. Add 1 ½ teaspoons salt, dr. Add onion, if using, to the slow cooker. Season liberally with barbecue rub on all sides. Remove cooked pork to cutting board, and drain and discard the root beer. Add about 1/2 cup of the barbecue sauce and stir to combine.
Shred pork and return it to the slow cooker.
Shred pork and return it to the slow cooker. I'd like a free slow cooker recipes book. At food for fitness we'll show you how you can lose weight without. Season liberally with barbecue rub on all sides. Remove cooked pork to cutting board, and drain and discard the root beer. Add 1 ½ teaspoons salt, dr. Add about 1/2 cup of the barbecue sauce and stir to combine.
Add 1 ½ teaspoons salt, dr. Season liberally with barbecue rub on all sides. Pour soda over the pork and set the slow cooker to low for 6 to 8 hours, until the meat has collapsed and shreds easily. Add the pork on top of the onion. Add about 1/2 cup of the barbecue sauce and stir to combine. Serve immediately or keep warm in slow cooker … I'd like a free slow cooker recipes book. Drain most of the liquid from the slow cooker and shred the meat directly in the pot.
Pat pork dry with paper towels; Pour soda over the pork and set the slow cooker to low for 6 to 8 hours, until the meat has collapsed and shreds easily. Shred pork and return it to the slow cooker. Pour the barbecue sauce over the pork and stir to combine. I'd like a free slow cooker recipes book. Add 1 ½ teaspoons salt, dr. Cover and cook on low for 6 hours or until pork shreds easily with a fork. Remove cooked pork to cutting board, and drain and discard the root beer.
Pour the barbecue sauce over the pork and stir to combine.
Add onion, if using, to the slow cooker. Shred pork and return it to the slow cooker. Add 1 ½ teaspoons salt, dr. Pour the barbecue sauce over the pork and stir to combine. Place the onion and garlic in the bottom of a slow cooker. Pour soda over the pork and set the slow cooker to low for 6 to 8 hours, until the meat has collapsed and shreds easily. Cover and cook on low for 6 hours or until pork shreds easily with a fork.
Remove cooked pork to cutting board, and drain and discard the root beer. Cover and cook on low for 6 hours or until pork shreds easily with a fork. Serve immediately or keep warm in slow cooker … Add onion, if using, to the slow cooker. I'd like a free slow cooker recipes book. At food for fitness we'll show you how you can lose weight without. Add 1 ½ teaspoons salt, dr. Pour soda over the pork and set the slow cooker to low for 6 to 8 hours, until the meat has collapsed and shreds easily.
Basic Slow Cooker Dr Pepper Pulled Pork : How to Cook Tasty Slow Cooker Dr Pepper Pulled Pork. Add about 1/2 cup of the barbecue sauce and stir to combine. Place the onion and garlic in the bottom of a slow cooker. Add onion, if using, to the slow cooker. Add 1 ½ teaspoons salt, dr. Pour soda over the pork and set the slow cooker to low for 6 to 8 hours, until the meat has collapsed and shreds easily.
Basic Slow Cooker Dr Pepper Pulled Pork : How to Cook Tasty Slow Cooker Dr Pepper Pulled Pork
Slow Cooker Dr Pepper Pulled Pork Place the onion and garlic in the bottom of a slow cooker. Place the onion and garlic in the bottom of a slow cooker. Remove cooked pork to cutting board, and drain and discard the root beer.
Drain most of the liquid from the slow cooker and shred the meat directly in the pot. Add onion, if using, to the slow cooker. Cover and cook on low for 6 hours or until pork shreds easily with a fork. Remove cooked pork to cutting board, and drain and discard the root beer. Place the onion and garlic in the bottom of a slow cooker. Pour soda over the pork and set the slow cooker to low for 6 to 8 hours, until the meat has collapsed and shreds easily. Shred pork and return it to the slow cooker. At food for fitness we'll show you how you can lose weight without.
Cover and cook on low for 6 hours or until pork shreds easily with a fork. Serve immediately or keep warm in slow cooker … Add about 1/2 cup of the barbecue sauce and stir to combine. I'd like a free slow cooker recipes book. Add 1 ½ teaspoons salt, dr. At food for fitness we'll show you how you can lose weight without. Add onion, if using, to the slow cooker. Pour the barbecue sauce over the pork and stir to combine.
- Total Time: PT15M
- Servings: 10
- Cuisine: New Zealander
- Category: Lunch Recipes
Related Article : Slow Cooker Dr Pepper Pulled Pork
Nutrition Information: Serving: 1 serving, Calories: 415 kcal, Carbohydrates: 30 g, Protein: 4.9 g, Sugar: 0.1 g, Sodium: 996 mg, Cholesterol: 1 mg, Fiber: 0 mg, Fat: 18 g